Mangalorean chicken curry


Mangalorean chicken curry origin from a small town called Kundapur in the Karnataka state of India. Tangy and spicy with roasted spices, this Mangalorean chicken stands out from any other dish. 

Chicken (40%), Onion, Tomatoes, Sugar, Yogurt (Milk), Ginger, Fennel Seeds, Tamarind, Garlic, Turmeric, Chilli Powder, Ground Coriander, Black Pepper, Fenugreek Seeds, Cardamom Seeds, Cloves, Garam Masala, Lemon Juice.